Instructions:
Measure width of door.
Cut a piece of fabric that length plus 1" for 1/2 "seam allowance on each end and about 5" wide (depending on how big of a gap you have under your door).
Fold with wrong sides together lengthwise and serge leaving one end open.
Fill with dried pinto beans and sew end closed.
- Provided by Mary Westmoreland
No comments:
Post a Comment