Sunday, September 6, 2015

Lunch Packing Idea - Ready to Go! Snack Bags

by Michelle Gill
Used by permission

Ziplock bags
1/4 cup walnuts
1/8 cup raw cashews
6 - 60% dark chocolate chips
1/8 cup seeds (pumpkin, flax, your choice)
Toss in some organic black or red grapes.
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